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A wide range of products designed to add value to your restaurant's menu. You will surely find the kind of Pizzoli frozen potatoes that best meets your needs.
Appetizers
Foglie di salvia
An ancient Tuscan recipe with the unmistakable taste of sage coated with a crunchy batter.
10 min in deep fryer at 175° C
2-3 min in the oven at 220° C
Average per 100g of frozen product
Energy
2154 kJ
518 kcal
Fat
38.0g
Of which Saturated Fat
9.1g
Carbohydrate
32g
Of which Sugars
1.0g
Protein
12.0g
Salt
1.98g
Ingredients:
Batter (wheat flour, corn flour, vegetable fat (palm), corn starch, salt, rice flour, raising agents: E450i-E500ii, skimmed milk powder, yeast extract), water, sage 15%, wheat flour, sunflower oil, salt. May contain: shellfish, eggs, peanuts, nuts, sesame, mustard, lupine, seafood, soya, celery, fish and sulfur dioxide.