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Regional potatoes
Early Potatoes from Sicily
Grown on the fertile east coast of Sicily amidst citrus groves and other prized crops, these potatoes are hand-picked and selected by expert farmers. With their thin and tender skin and distinctly fresh taste, Early Potatoes from Sicily are perfect for all recipes whether boiled or baked.
Nutrition facts: Average per 100g of frozen product
Nutrition facts
Average per 100g of edible product
Energy (kJ)
303 
Energy
72 kcal
Fat
< 0.5g
Of which Saturated Fat
Available carbohydrate
16g
Of which Sugars
< 0.5g
Total Fiber
1.8g
Protein
2.0g
Salt
0.02g
Source: CREA