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Deep fryer, air fryer, pan, oven: the secrets of cooking Pizzoli frozen products to perfection.
Deep fryer
Before frying
Use a clean fryer.
Always choose a good-quality oil: we recommend peanut or high-oleic sunflower oil for their high smoke point.
Check the temperature of the oil before frying. The correct setting is 160-175°C.
The ratio of food to oil should not exceed 1:10. Never fill the basket more than half full!
Fry our products while still frozen to ensure optimal quality.
Never add salt or spices before or during frying.
While frying
Keep the temperature between 160°C and 175°C.
Shake the product after about 30 seconds.
Follow the cooking time suggested on the package.
Cut the cooking time if you fry small quantities.
After frying
After frying, shake the basket over the fryer for about 10 seconds to remove excess oil.
Place the fried products on paper towel before serving.
Season with salt to taste and serve immediately.
Don't fry the products a second time.
Skim the oil to remove floating particles between fryings.
Strain the oil and clean the fryer after use.
Dispose of waste oil in the containers provided by public authorities or nearby businesses.
In the pan
Pan-frying
Use a clean pan with high sides.
Fill it with plenty of oil to completely cover the product. We recommend peanut or high-oleic sunflower oil for their high smoke point.
Heat the oil, if possible checking the temperature with a kitchen thermometer, and do not exceed 170-175°C. If you do not have a thermometer, be careful not to let the oil smoke.
Fry our products while still frozen to ensure optimal quality. Use only little quantities at a time to prevent the oil from cooling too much.
Follow the cooking instructions on the package. Don't brown the product excessively.
Place the fried products on paper towel before serving to remove excess oil.
Dispose of waste oil in the containers provided by public authorities or nearby businesses.
Stir-frying
Use a wok or similar pan.
Add a little oil and heat well before pouring in the frozen product.
Adjust the quantity to cover the bottom of the pan with a single layer of product.
Shake and stir the product often to ensure even cooking.
Only a few products are suitable for this type of cooking, such as We Love con Buccia and Fette con Buccia Patasnella.
Serve directly on a dish once the product is well cooked.
In the oven
Preheat the oven to the temperature indicated on the package.
Line the baking tray with parchment paper.
Arrange the fries while still frozen in a single layer on the baking tray.
Bake for the suggested cooking time until the fries are golden and crispy.
With the air fryer
Before
Set the temperature of the air fryer to 180°C.
During
Follow these tips to ensure even cooking:
Never fill the air fryer basket more than half full;
Shake the basket 2-3 times while frying.
Follow the cooking time suggested on the package.
For optimum results, always follow the appliance instruction manual.
After
Pour the contents of the basket into a bowl or onto a dish.
Check that the products are ready. If not, put them back in the basket and set the timer for a few extra minutes.
